Establishing the average salary for a restaurant manager depends on several factors, including type, location and experience level. The average annual salary for an entry-level restaurant manager, who has no professional experience or education, comes in at around £19k, while those with more than five years’ experience and higher qualifications can expect to make up to £45k within their first year.
The average salary for a restaurant manager is $45,000.
Average salary for restaurant manager
Earnings for a restaurant manager vary greatly by experience and employer, but the position pays well in general.
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This article retraces the role of restaurant managers and examines how factors like training, education, experience and location play into what is typically a six-figure salary.
Restaurant managers are the driving force behind running a successful restaurant, and they take home the highest median annual salary of any restaurant staff. Experienced restaurant managers may run up to three different dining establishments at once, making this line of work quite lucrative.
To make the most of your experience as a waiter, remember to keep 21st tips to yourself and know that the best way to give good service is to be knowledgeable about the menu and genuinely friendly. Most importantly, remember that you are there for a reason—you work for tips.
